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Sandesh – A simple and easy sweet recipe that is made only from milk, sugar and seasoning. Garnish it with your choice of nuts and serve chilled.


  • Milk 5 kg
  • Almond 1 tbsp
  • Pistachios 1 tbsp
  • Green Cardamom 1 tbsp
  • Icing Sugar 1/2 kg
  • Tatric Acid 1 tsp


Step 1

Boil the milk and turn off the flame.

Step 2

Combine cardamom and tatric acid and add to milk.

Step 3

When milk splits, leave it for 5 minutes.

Step 4

Add 1/2 kg water into it and sieve in a cotton cloth.

Step 5

Cool the cheese and add sugar and green cardamom.

Step 6

Grease a tray and spread over it or form balls.

Step 7

Leave to cool, then garnish with nuts and serve.

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