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Mooli ki Bhujiya (Mashed Radikon)

2012-06-29

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Mooli ki Bhujiya is a unique recipe. you will love the taste of mooli in it.

Ingredients

  • Salt as required
  • Crushed Red Chilli 2 tsp
  • Green Chillies 2 tbsp
  • Garlic Clove 3-4 tbsp
  • Cooking Oil 3-4 tbsp
  • Radish with leaves 1 kg

Method

Step 1

Chop radikon with leaves and boil.

Step 2

Strain water, put the radikon with leaves in a blender and blend.

Step 3

Heat oil in a pan put garlic cloves fry till golden now add green chillies and put boiled mashed radikon.

Step 4

Add crushed red chilli and salt fry well and serve.

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