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We are thankful to Noor Asma as Mint Drink recipe is published by Den of Delights, from FOOD RECIPE CONTEST.
- Vinegar 300 ml (cider)
- Sugar 1 kg
- Mint 1 Cup
- Water 600 ml
In a pan put water when boil cum add.
Sugar dissolve add vinegar then boil in 30 min add mint remove from heat immediately.
Cover let them cool for a while then put in a dry air tide bottle with he mint leaves for storage.
Now serve with water and ice desired propotions. Granish with mint leaves.