Recipe Search

Recipe Types: Appetizers , Beef , Chicken , Chicken , Chocolate , Dal/Lentils , Dessert , Desserts , Drinks , Fast Food , Macaroni , Mutton , Noodles and Pasta , Pasta , Pizzas

Hot Tea Punch

2012-07-04

More From This Chef »
Average Member Rating

forkforkforkforkfork (5 / 5)

5 5 1
Rate this recipe

fork fork fork fork fork

1 People rated this recipe

Post Views: 0
Related Recipes:

  • Barley and honey roast pumpkin salad

  • Kachoris

  • Crispy Fried Tofu With Sweet Chille Sauce

  • Crispy Potatoes And Chicken Patties

  • Black Chickpeas

Tea is commonly consumed drink at social events, and many cultures have created intricate formal ceremonies for this tea party.

Ingredients

  • Sugar 3/4 cup
  • Clove (Long) 8 whole
  • Lemon peel 1/3 cup
  • Cinnamon sticks 2
  • Water 6 cups
  • Orange Juice 1,1/2
  • Tea Bags 5

Method

Step 1

Put water, sugar, cinnamon sticks and cloves in a large heavy based sauce pan and bring it to boil, stirring until sugar dissolves.

Step 2

Boil for about 5 minutes.

Step 3

Remove from heat. Add tea bags. Cover with a tight fitting lid and let stand for 10 minutes.

Step 4

Discard the tea bags. Add orange and lemon juices to the punch. Remove the whole spices with a slotted spoon and reheat before serving.

Recipe Type: Tags: Ingredients: , , , , ,