Gajar ka Halwa With Home made Khoya2012-06-21
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We are thankful to Emm Jay as Gajar ka Halwa With Home made Khoya recipe is published by Den of Delights, from FOOD RECIPE CONTEST.
- Carrot 1 KG
- Sugar 1 Cup
- Dry Milk 1 Cup
- Milk 2 Cup
- Almond 5 to 8 Crushed
- Pistachios Some Curshed
- Khoya 1 Cup
- Cardamom Green 8 to 10
- Butter 2 Table Spoons
- Ghee 1/2 Cup
Grate the carrots.
Add sugar n cardamom to the grated carrots n cook until all the water completly dries.
Then add milk n keep stirring of n on till all the milk gets dried as well
Now add ghee n cook for almost 20mins
Add Khoya to the mixture in a way that it occupies the very center of the halwa,cover it by the surrounding halwa,so that a ball like shape is obtained with khoya in the center.
Remove from flame and keep it like this for 20mins covered
Then mix thoroughly and add almonds.
Sprinkle pistashio over it and the halwa is ready.