Chicken Crispy Burger2012-07-06
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Chicken Crispy Burger – Chef Zakir always share with us the most wonderful recipes. Enjoy this recipe of tender crispy chicken burger. You can also put pickled cucumber and mustard sauce in your burger to give it more zesty flavor.
- Salt to taste
- Chicken Breast 1
- Corn Flour 2 tbsp
- Mayonnaise 2 tbsp
- Tomato 1
- Black Pepper 1/2 tsp
- Eggs 2
- Plain Flour 2 tbsp
- Papaya Paste 2 tbsp
- Cucumber 1
- Water to requirment
- Cooking Oil for frying
- Iceberg 1/4 bunch
- Buns 1
- Rice Flour 2 tbsp
Marinate a hammered chicken breast with salt to taste and papaya paste.
In a bowl, add plain flour, corn flour, a beaten egg, rice flour, oil, salt to taste and black pepper powder.
Mix thoroughly with some water to form a smooth batter.
Dip chicken breast in a beaten egg, coat in plain flour and dip in the prepared batter.
Then coat with plain flour and dip in batter again and deep fry.
Toast bun from both sides and spread mayonnaise on one of the sides.
Place fried chicken in between tomato and cucumber slices and sliced ice berg.
Chicken Crispy Burger is ready.