Butter Chicken
2012-04-30- Cuisine: Pakistani
- Skill Level: Intermediate
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Average Member Rating
(4 / 5)
2 People rated this recipe
Related Recipes:
Butter chicken is very delicious recipe. Butter gives this recipe a special taste.
Ingredients
- Salt to taste
- Chicken 300 g
- Cumin Powder 1 tbsp
- Ginger Garlic Paste 2 tbsp
- Tomato Paste 1/2 cup
- Red Chili Ground 1 tbsp
- Fresh Cream 1 cup
- Garam Masala Powder 1/2 tbsp
- Butter 2 tbsp
- Cooking Oil as required
Method
Step 1
Pour oil in a pan and fry ginger-garlic paste in it.
Step 2
Add chicken pieces to it and saute them until they are tender.
Step 3
Fry tomato paste, red chilli, cumin powder and butter.
Step 4
Then add cream to it.
Step 5
Cook the chicken on slow flame, until it’s done and the water driese up.
Step 6
Garnish with coriander and ginger.
Step 7
Serve with chapatti.
Step 8
Chef's tip: If you want to thicken cream, just add two or three drops of lemon juice while beating it.